Frequently Asked Questions

What is the difference between our puddin and yougurt/ icecream?

Jess Pudd’in specializes in desserts like no other! Our product has a lifespan of 7-9 days because we add no additional preservatives to our desserts. Freshness, is a key factor and it means that each individual grab n’ go dessert is made with love Jess for you! It makes our product the healthier choice in comparison to other grab and go desserts like yogurt, custards, and ice cream which can be refrigerated for weeks, if not months, on end. Jess Pudd’in is made fresh every week in small batches to guarantee freshness every time.

I notice the grab n go looks different? Has the product gotten smaller?

Starting in September 2019, JP removed the dome shaped lids of our products and have replaced them with flat lids. This mechanism reduces air inside the container. So there is no need to worry! It is the same 9 ounce container and same product inside. In the meantime, all of our manufacturing and packaging operations are conducted in accordance with the Department Of Arigiculture requirements and all products are inspected throughout the manufacturing and filling processes and securely stored and transported to ensure they get to our consumers safely, and in optimal condition.

How does Jess Pudd'in disclose any potential allergens?

When producing our products, customer safety is our first and foremost priority. We do all we can to ensure no customer is affected by the six allergens we use in our plant – soy, tree nuts, pistachios, milk and eggs – however, we do not have separate production lines for our flavors containing these allergens. Therefore, Jess Pudd’in follows a very rigorous Allergen Quality Control Plan for the storage and handling of these allergens to ensure that our product contains no unlabeled allergens.

Do you offer shipping of your products?

We will begin shipping and delivery come Spring 2022